Learn how to prevent OSHA’s top 10 violations from occurring in your organization.
Spurred by OSHA’s severe inflation of penalties in 2016, companies are seeing an increase of up to 82% in fines. With an average of three violations per inspection and 81% of violations in the upper echelon of penalties, your bottom line is at greater risk than ever before.
Join our webinar to learn what OSHA’s top 10 violations were in 2015 and find out how to prevent them from occurring in your organization. We will uncover critical recordkeeping practices and proven methods for establishing and maintaining compliance.
Learning Objectives:
Discuss OSHA’s most cited violations for 2015
Explore the pyramid cost of citations and the different types of citations
Understand OSHA’s top recordkeeping requirements
Share tips and techniques on how food companies can protect against enforcement actions
Date: Wednesday, May 18, 2016
Time: 10:00 am PT | 12:00 pm CT | 1:00 pm ET
Featured Panelists
Michael Aust Michael Aust is the President and Owner of 1030 Communications, LLC. Mr. Aust has served as the management representative for various safety and environmental management systems throughout his career. He is an Authorized OSHA Outreach Instructor and has over 22 years of experience managing OSHA and EPA regulatory compliance and management systems.
Natasha Taylor Natasha Taylor is an Account Manager for Alchemy and has been with the company for 4 years. In her role, Natasha has supported hundreds of small to large food manufacturing facilities. Natasha brings over 13 years of experience in training and client support that enables her to assist companies in identifying key solutions for their training and compliance challenges.
Please fill out the following information to register for the webinar.
